A fresh beginning - Part 2

Really like these 2 dishes (plus 1 soup)...

(1) Spareribs with Lemon and Honey (柠蜜排骨）

According to hubby, the taste was just right! hehe... it was actually too sweet, I think I will cut down on the honey next time~ but I will definitely be adding this dish to my favourites! Love the fruity taste!

(2) Stir-fried Scallops with Brocolli in Bean Paste (豆酱西兰花炒带子）

Forgot to take a proper photo of my soup~ hehe... the soup was indeed very sweet~

Green Apples and Tianjin Pears Soup with Lean Pork (青平果雪梨瘦肉汤）

A fresh beginning

After the horrible weeks in April... life seems to be back to normal in May... =>

Cooked for 2 days in a row... I was quite satisfied with my achievements these 2 days, asked hubby if I can change job to become a full-time housewife instead, the answer was "no"...

ok... my May report:

1) Pan-fried Port Chops with Tomatoes and Eggs (番茄蛋煎猪扒）

（2）Cellophane Noodles and Stuffed Bean Curd Puff （煎yan三宝）

This was also the first time we boiled rice with our rice cooker - we bought the rice cooker 6 months ago...